Canihua Grains

Certified Organicnon-GMOvegangluten free

Canihua is the new “hot superfood” from the Andes.  Also known as “baby quinoa”, canihua has an equally impressive nutritional profile with a low glycemic index, good protein and a high fibre content. Canihua, which is a very versatile and energetic food, contains essential amino acids and high levels of iron, as well as calcium and potassium, making it a great nutrient-rich, gluten-free substitute for wheat.

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Category: Tags: , Product ID: 3811


Quick facts: 

  • An important source of quality protein, boasting all essential amino acids and 12 grams of protein per serving (91 g)
  • Excellent source of fiber, which helps improve blood glucose control
  • Rich in iron, which is the most critical nutrient affecting red blood cell production
  • Contains minerals that are essential to human health and nutrition, such as calcium and potassium
  • Source of lysine, an essential amino acid known to improve mental concentration and benefit the functioning of the brain
  • Source of flavonoids and various beneficial antioxidants linked to protecting body cells against the effects of free radicals that play an important role in heart disease, cancer and other diseases.


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